I have the best news. Saturday after my nephew's baptism my brother Reed stopped by and looked at our car. It turns out that when you buy new spark plugs that sometimes they aren't put together right and the wires need to be pushed in further. (or something along those lines since car stuff is like the blah blah blahs to me) Anyway, the wires in our new spark plugs had just wiggled loose and that is why the car wasn't running. After looking at it and fiddling with it for 5 minutes, our car is running great again. Hooray!!!!!!!!
My children have this thing for broccoli salad and they beg me to make it weekly. Every time I make it I become mom of the week around here which I happen to like! One would think that it might be odd for kids to love broccoli salad, and I am not necessarily thinking it is normal, but I do know it is pretty tasty. I decided for today's post to share my recipe. Beware, I am all about easy so don't expect something elaborate, and I cook for a crowd so if you want to make this adjust to your size of family. 1/2 package of broccoli florets from Costco (chopped) 1/2 red cabbage (shredded) 2 handfuls (or add to desired preference) of Craisins 2 handfuls (or add to desired preference) of real bacon bits 2 handfuls (or add to desired preference) of unsalted sunflower seeds 1/2 a bottle of Kraft Creamy Poppyseed Dressing Mix Seriously, if my kids scarf this salad down I promise most kids will.
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